Product
Organic NK-Fertilizer, liquid
using Animal by-products from category 3 material according to EG (VO) 1069/2009, hydrolysed proteins
Nutrients:
9,4 %
Total nitrogen
(N)
115 g/l
,
1,1 %
Total potassium oxide
(K2O)
15 g/l
Indicate substances
Density: 1,23
pH-Value: 5,0 - 7,0
Color: brown
Storage
Our products are tested between -10 °C and + 45°C and can be stored within this temperature-range. Occurring crystals due to cold storage will dissolve again at higher temperatures. We recommend a frost-free storage and a product-temperature above +5 °C at the time of use.
Miscibility
Aminosol® is compatible with the common plant protection products. Since not all the influences appearing in practice are predictable, a compatibility test with small amounts of the products provided for the spraying is always useful. Mixtures with petroleum oil and copper products require a compatibility test. In case of mixture with fertilizers or plant protection products fill sprayer up to 2/3 with water and add products separately. Always add Aminosol® diluted in water as the last component.
Product active agent
The role of amino acids: amino acids are the constituents of protein, carbohydrates, chlorophyll etc. and are very well absorbed by the leaf and integrated in the photosynthesis. In that way the plant doesn’t receive – as usually – the necessary nutrients in form of separate parts (nitrogen, carbon dioxide, water), but directly complete constituents. Like this the plant growth is supported particularly in stress-situations. Some amino acids are auxin constituents and therefore support cell division and root development. Besides that amino acids have a wetting/ sticking effect and therefore improve efficiency and compatibility of plant protection products and fertilizers. Amino acids have also a specific odour which game animals find unpleasant.
With storage, transportation and distribution necessary precautionary measures are to be hit to avoid the admission by domestic animals. No mixture with feeds. Organic fertilizer under application of animal by-products. Access for domestic animals to the treated surface sis forbidden during a period of at least 21 days after distribution. Not to apply in the bio-cultivation to edible parts of the plant.
Recommendations
| Crop | Aim/Problem | Recommendation | Time |
|---|---|---|---|
| In all crops | Increased vitality (e. g. during frost for flowering) | 1 - 2 times 2 l/ha Aminosol® (Best effect in combination with 1 l/ha Lebosol®-Robustus) | When required |
| In all crops | Treated crops are avoided by furred game | 2 l Aminosol® (with 2 l water, 2 - 3 days beforehand (quantity for 1 ha)) | When required |
| In all crops | Adjuvant for improvement of efficacy and crop safety with post-emergence herbicide applications, yield, vitality | 0,5 - 2 l/ha Aminosol® | In combination with fertilizer or plant protection application (especially in extreme weather conditions) |
| In all crops | Increase in stress tolerance, yield, revitalisation, water balance, root formation, improvement in nutrient uptake, reduction of radiation stress (antioxidant) | 1 - 4 times 2 - 3 l/ha Aminosol® (Upon application with the backpack sprayer 0.3 - 0.5%) | In the event of stress |
| In all crops | Seed dressing with nutrients for improved early growth development | 0,1 - 0,4 l/dt seeds Aminosol® | As seed dressing |
| In all crops | Increase in stress tolerance, yield, revitalisation, water balance, root formation, improvement in nutrient uptake, reduction of radiation stress (antioxidant) | Fertigation Aminosol® | Ask your consultant |
| Potatoes | Faster recovery of the plant after film removal for early potatoes | 2 - 3 l/ha Aminosol® | Following film removal |
| Strawberries | Plant quality in seed production crops: Strong plants, formation of offshoots | 2 mal 2 - 3 l/ha Aminosol® | 14 and 7 days before grubbing up the young plants |
| Strawberries | Root formation, growth, initial development | Aminosol® (Immerse the plants in a solution of 1% or alternatively 5 - 10 l/ha.) | 7 - 10 days after planting |
| Strawberries | Fruit set, quality | 2 - 3 times 5 - 7,5 l/ha Aminosol® | From the beginning of flowering at intervals of 8 days (in yield facilities) |
| Pome fruit | Promotion of fruit set, fruit size and colouration, minimisation of russeting | 2 times 5 - 7,5 l/ha Aminosol® | In apples: first pink and full pink stage; pears: before and after flowering |
| Stone fruit | Promotion of fruit set, fruit growth, less cherry run off | 3 times 5 - 7,5 l/ha Aminosol® | From the end of flowering at intervals of 8 days |
| Stone fruit | To combat leaf and fruit symptoms caused by sharka | 3 times 5 - 7,5 l/ha Aminosol® (without plant protection product) | From flowering at intervals of 30 days |
| Soft fruit | Fruit set, quality | 2 - 3 times 5 - 7,5 l/ha Aminosol® | From the beginning of flowering at intervals of 8 days (in yield facilities) |
| Dessert grapes | Even development, fruit set, uniform maturity | 4 times 3 - 5 l/ha Aminosol® | After budding, at full bloom, at post-bloom, when majority of berries are touching |
| Citrus fruits | Fruit set, quality | 2 - 3 times 5 - 7,5 l/ha Aminosol® | From the beginning of flowering at intervals of 8 days (in yield facilities) |
| Wine grapes | Even development, fruit set, uniform maturity | 4 times 3 - 5 l/ha Aminosol® | After budding, at full bloom, at post-bloom, when majority of berries are touching |
| General vegetables | Initial development, growth, root formation, prevention of spray marks | 5 - 10 l/ha Aminosol® (or immerse the trays in a solution of 1% or shower plants with a 0.5% solution.) | 7 - 10 days after planting |
| Hops | Initial development, yield, vitality, root formation | 1 - 3 times 2 - 3 l/ha Aminosol® | From 0.5 m growth height |
| Tobacco | Root formation, growth, initial development | 5 - 10 l/ha Aminosol® (or immerse the trays in a solution of 1% or shower plants with a 0.5% solution.) | 7 - 10 days after planting |
| Christmas trees | Growth, budding, root formation | Aminosol® (Immerse the starting materials in a solution of 1% or alternatively water with a 1% solution.) | When required |
| Ornamental plants | Leaf and flowering quality, vitality, prevention of spray marks | 1 - 4 times 100 - 300 ml Aminosol® (per 100 l spray water or 2 - 3 l/ha) | Once sufficient leaf mass has developed |
| Nuts | Fruit set, quality | 2 - 3 times 5 - 7,5 l/ha Aminosol® | From the beginning of flowering at intervals of 8 days (in yield facilities) |
| Cotton | Fruit set, quality | 2 - 3 times 5 - 7,5 l/ha Aminosol® | From the beginning of flowering at intervals of 8 days (in yield facilities) |