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Lebosol®-Calcium-Forte SC

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Product

EC FERTILISER

Mixed micronutrient fertiliser with manganese (Mn) and zinc (Zn), foliar fertilizer


Nutrients:
1,5 % Total manganese (Mn) as manganese carbonate (Mn) 20 g/l ,
0,7 % Total zinc (Zn) as zinc oxide (Zn) 10 g/l

also contains: 13,5 % Water-soluble calcium in the form of calcium formate (19% CaO = 260 g/l)


Density: 1,37


pH-Value: 7,0 - 8,0


Color: beige


Storage

Our products are tested between -10 °C and + 45°C and can be stored within this temperature-range. Occurring crystals due to cold storage will dissolve again at higher temperatures. We recommend a frost-free storage and a product-temperature above +5 °C at the time of use.

Miscibility

Lebosol®-Calcium-Forte SC is compatible with the common plant protection products. Since not all the influences appearing in practice are predictable, a compatibility test with small amounts of the products provided for the spraying is always useful. Don’t mix with fertilisers containing phosphate or sulfate. In case of mixture with fertilisers or plant protection products fill sprayer up to 2/3 with water and add products separately. Always add Lebosol®-Calcium-Forte SC diluted in water as the last component. Apply immediately stiring constantly.

Product active agent

Calcium availability is low on acidic, sandy or light soil (eluviation), acid peat soils and during aridness. Calcium deficiency often appears in case of high nitrogen or potash content in the fruit and in big fruits.

Calcium deficiency is shown by tipburn, leaves rolled inwards, damaged growing points, reduced fruit firmness, bitter pit and low storage potential.

Lebosol®-Calcium-Forte SC is a special calcium-formulation with manganese, zinc and Aminosol. Aminosol improves the absorption of calcium, manganese supports the green back-ground colour, zinc is important for the auxin metabolism.

Recommendations

Crop Aim/Problem Recommendation Time
In all crops For calcium supply, cell wall strength, reduction of radiation stress (antioxidant), improvement of fruit quality and storage stability 4 - 8 l/ha Lebosol®-Calcium-Forte SC (as foliar fertilization in at least 500 l water. Upon application with backpack sprayer 1%.) When required
In all crops For calcium supply, cell wall strength, reduction of radiation stress (antioxidant), improvement of fruit quality and storage stability Fertigation Lebosol®-Calcium-Forte SC Ask your consultant
Cereals Vitality, stalk stability 1 - 3 times 5 l/ha Lebosol®-Calcium-Forte SC From the beginning of tillering
Potatoes Tuber and skin quality, improvement in storage life 2 - 6 times 5 - 8 l/ha Lebosol®-Calcium-Forte SC From beginning of row closure
Legumes Quality, storage and transport stability 1 - 2 mal 5 l/ha Lebosol®-Calcium-Forte SC From 6-leaf stage
Oilseed rape Vitality, stalk stability 1 - 3 times 5 - 8 l/ha Lebosol®-Calcium-Forte SC From 4-leaf stage
Sunflowers Vitality, stalk stability 1 - 2 times 5 l/ha Lebosol®-Calcium-Forte SC From 4-leaf stage
Sugar beet Quality, storage and transport stability 1 - 3 times 5 - 8 l/ha Lebosol®-Calcium-Forte SC From 6-leaf stage
Strawberries Vitality, fruit firmness, storage and transport stability 2 - 4 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC From green buds
Pome fruit Vitality, fruit firmness, storage and transport stability 4 - 6 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC Red buds
Stone fruit Vitality, fruit firmness, storage and transport stability 2 - 5 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC From the end of flowering
Soft fruit Vitality, fruit firmness, storage and transport stability 2 - 4 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC Start of shoot growth
Dessert grapes Vitality, berry skin firmness, storage and transport stability 2 - 5 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC From the end of flowering
Citrus fruits Vitality, fruit firmness, storage and transport stability 2 - 5 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC From white buds
Wine grapes Vitality, berry skin firmness, storage and transport stability 2 - 5 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC From the end of flowering
Medicinal plants, scented plants and spice plants Vitality, fruit firmness, storage and transport stability 2 - 5 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC Once sufficient leaf mass has developed or from the end of flowering to harvesting
General vegetables Vitality, fruit strength, storage and transport stability, against internal fire, margin necrosis and flower rot 2 - 5 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC Once sufficient leaf mass has developed or from the end of flowering to harvesting
Ornamental plants Vitality, leaf quality, transport stability 1 - 3 times 4 - 6 l/ha Lebosol®-Calcium-Forte SC Once sufficient leaf mass has developed
Nuts Vitality, fruit firmness, storage and transport stability 2 - 4 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC From the end of flowering
Cotton Vitality, fiber stability 2 - 4 times 4 - 8 l/ha Lebosol®-Calcium-Forte SC From the end of flowering
Rice Vitality, stalk stability 1 - 3 times 5 l/ha Lebosol®-Calcium-Forte SC From the beginning of tillering