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Lebosol®-Magnesium-Plus

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Product

EC FERTILISER

NK fertiliser solution 10-5 (4.7) and micronutrients, foliar fertilizer


Nutrients:
10 % Total nitrogen (N) as ureic nitrogen 140 g/l ,
5 % Water-soluble potassium oxide (K2O) 70 g/l

All micronutrients in a water-soluble form. 0.01% B; 0.02% Cu*; 0.02% Fe*; 0.01% Mn*; 0.001% Mo; 0.01% Zn*; (* as chelate from EDTA); also contains: 4,7 % water-soluble magnesium (60 g/l MgO); 25 % Phosphate soluble in mineral acids (340 g/l P2O5)


Density: 1,37


pH-Value: 2,6


Color: green


Storage

Our products are tested between -10 °C and + 45°C and can be stored within this temperature-range. Occurring crystals due to cold storage will dissolve again at higher temperatures. We recommend a frost-free storage and a product-temperature above +5 °C at the time of use.

Miscibility

Lebosol®-Magnesium-Plus is compatible with the common plant protection products. Since not all the influences appearing in practice are predictable, a miscibility test with small amounts of the products provided for the spraying is always useful. In case of mixture with fertilizers or plant protection products fill sprayer up to 2/3 with water and add products separately. Add Lebosol®-Magnesium-Plus as the last component.

Product active agent

Lebosol®-Magnesium-Plus is a special formulation of magnesium- and potassiumoxide, phosphate that is soluble in mineral acid, urea and trace elements for foliar application. The formulation guarantees an efficient absorption of the nutrients and a good crop tolerance.

Recommendations

Crop Aim/Problem Recommendation Time
Potatoes Stimulation of metabolic processes and the plant’s own defences 1 - 5 times 2 - 3 l/ha Lebosol®-Magnesium-Plus From beginning of row closure
Strawberries Stimulation of metabolic processes and the plant’s own defences 10 - 15 l/ha Lebosol®-Magnesium-Plus (Band spraying depending on the row spacing in min. 1,500 l water/ha and 1 - 2 leaf treatments with 2 - 3 l/ha each.) Band spraying after planting and in autumn; leaf treatment in spring until pre-bloom
Strawberries Stimulation of metabolic processes and the plant’s own defences 2 - 4 times 2 - 4 l/ha Lebosol®-Magnesium-Plus Green buds to the end of flowering
Pome fruit Stimulation of metabolic processes and the plant’s own defences 2 - 4 times 2 - 4 l/ha Lebosol®-Magnesium-Plus First pink to June fruit drop
Soft fruit Stimulation of metabolic processes and the plant’s own defences 2 - 5 times 2 - 4 l/ha Lebosol®-Magnesium-Plus (specifically for blackberries and raspberries) Beginning of shoot development
Dessert grapes Stimulation of metabolic processes and the plant’s own defences 2 - 5 times 2 - 4 l/ha Lebosol®-Magnesium-Plus Pre-bloom to pea size
Wine grapes Stimulation of metabolic processes and the plant’s own defences 2 - 5 times 2 - 4 l/ha Lebosol®-Magnesium-Plus Pre-bloom to pea size
Medicinal plants, scented plants and spice plants Stimulation of metabolic processes and the plant’s own defences 2 - 5 times 2 - 3 l/ha Lebosol®-Magnesium-Plus When required
General vegetables Stimulation of metabolic processes and the plant’s own defences 2 - 5 times 2 - 3 l/ha Lebosol®-Magnesium-Plus (note crop type) When required
Hops Stimulation of metabolic processes and the plant’s own defences 2 - 5 times 2 - 3 l/ha Lebosol®-Magnesium-Plus From 0.5 m growth height
Tobacco Stimulation of metabolic processes and the plant’s own defences 2 - 5 times 2 - 3 l/ha Lebosol®-Magnesium-Plus When required
Ornamental plants Stimulation of metabolic processes and the plant’s own defences 2 - 5 times 200 - 300 ml Lebosol®-Magnesium-Plus (per 100 l spray water, 2 - 3 l/ha) When required
Greens Stimulation of metabolic processes and the plant’s own defences 1 - 5 times 2 - 3 l/ha Lebosol®-Magnesium-Plus When required