Product
Organic NK fertiliser, liquid
using herbal substances of algae (Ascophyllum nodosum)
Nutrients:
1,6 %
Total potassium oxide
(K2O)
15 g/l
Indicate substances
Density: 1,01
pH-Value: 9,0
Color: light-brown
Storage
Our products are tested between -10 °C and + 45°C and can be stored within this temperature-range. Occurring crystals due to cold storage will dissolve again at higher temperatures. We recommend a frost-free storage and a product-temperature above +5 °C at the time of use.
Miscibility
Phytoamin® is compatible with the common plant protection products. Since not all influences appearing in practice are predictable, a compatibility test with small amounts of the products provided for the spraying is always useful.In case of mixture with fertilizers or plant protection products fill sprayer up to 2/3 with water and add products separately. Add Phytoamin® always as the last component.
Product active agent
The role of marine algae: marine algae contribute to the nutrition and strengthening of crop plants. Natural phytohormones support the regulation of the matabolism and the root formation, increase the biological soil activity and the potential of the plants to use the soil nutrients.
Marine algae support the defence and resistance against parasites, fungus diseases and edaphic pathogenic agents, increase the frost resistance, work as an evaporation protection and improve quality and storage stability of the products.
Recommendations
| Crop | Aim/Problem | Recommendation | Time |
|---|---|---|---|
| In all crops | General strengthening, stimulation of metabolic processes, increase in stress tolerance, yield, root formation, photosynthesis rate | 2 - 7,5 l/ha Phytoamin® (as foliar application. Upon application with backpack sprayer 0.3 - 0.5%ig.) | When required |
| In all crops | General strengthening, stimulation of metabolic processes, increase in stress tolerance, yield, root formation, photosynthesis rate | Fertigation Phytoamin® | Ask your consultant |
| In all crops | Seed dressing | 0,2 - 0,5 l/dt Phytoamin® | For seed/plant seed dressing |
| Potatoes | Vitality, leaf quality, skin quality | 2 - 3 times 2 - 4 l/ha Phytoamin® | From 20 cm growth height |
| Strawberries | Flowering quality, fruit set | 2 - 3 times 2 - 4 l/ha Phytoamin® | Beginning of flowering to fruit set |
| Pome fruit | Leaves, flower bud differentiation, yield | 4 times 5 - 7,5 l/ha Phytoamin® | Full bloom, end of flowering, shortly after flowering, hazelnut size |
| Stone fruit | Flowering quality, fruit set | 2 - 3 times 2 - 4 l/ha Phytoamin® | Beginning of flowering to fruit set |
| Soft fruit | Flowering quality, fruit set | 2 - 3 times 2 - 4 l/ha Phytoamin® | Beginning of flowering to fruit set |
| Dessert grapes | Flowering quality, fruit set | 2 - 3 times 2 - 4 l/ha Phytoamin® | Enlargement of the inflorescences to the end of flowering |
| Citrus fruits | Flowering quality, fruit set | 2 - 3 times 2 - 4 l/ha Phytoamin® | Beginning of flowering to fruit set |
| Wine grapes | Flowering quality, fruit set | 2 - 3 times 2 - 4 l/ha Phytoamin® | Enlargement of the inflorescences to the end of flowering |
| Medicinal plants, scented plants and spice plants | Vitality, leaf quality, flowering quality, fruit set | 2 - 4 times 2 - 5 l/ha Phytoamin® | Once sufficient leaf mass has developed |
| General vegetables | Vitality, leaf quality, flowering quality, fruit set | 2 - 4 times 2 - 5 l/ha Phytoamin® | Once sufficient leaf mass has developed |
| Christmas trees | Improvement in initial development | 1 - 3 times 4 l/ha Phytoamin® | From budding |
| Ornamental plants | Leaf and flowering quality, growth | 2 - 4 times 200 - 400 ml Phytoamin® (per 100 l spray water, 2 - 4 l/ha) | Once sufficient leaf mass has developed |
| Nuts | Flowering quality, fruit set | 2 - 3 times 2 - 4 l/ha Phytoamin® | Beginning of flowering to fruit set |
| Cotton | Vitality, leaf quality, flowering quality, fruit set | 2 - 4 times 2 - 4 l/ha Phytoamin® | Beginning of flowering to fruit set |