The next generation of boron nutrition. Now enhanced with molybdenum.
What is Lebosol®-AqueBoron SC (Mo)?
Lebosol®-AqueBoron SC (Mo) is a liquid boron foliar fertiliser in a modern SC (suspension concentrate) formulation, which combines the tried-and-tested AqueBor technology with added molybdenum. The product has been developed to provide an efficient supply of boron and molybdenum to crops requiring these nutrients and represents the new generation of boron formulations, offering high application quality and plant tolerance.
How does Lebosol®-AqueBoron SC (Mo) work?
Boron supports key processes such as cell division, cell wall formation and flower and fruit development, whilst molybdenum plays a central role in nitrogen metabolism and promotes the utilisation of nitrate within the plant. The combination of these two trace elements therefore supports balanced plant development, efficient nutrient utilisation and stable yields.
What are the other benefits of Lebosol®-AqueBoron SC (Mo)?
The innovative SC formulation ensures reliable application, good plant tolerance and efficient nutrient uptake via the leaves. In addition to the benefits of modern AqueBor technology, the product provides molybdenum, which acts as an additional building block for improved nitrogen efficiency.
Recommended uses
To ensure the product is used correctly, we recommend the following dosages for the relevant crop.
Oilseed rape
| What for? | Uniform flowering and ripening, yield, hardiness |
| How much? | 2 – 3 l/ha |
| When? | In autumn, from the 4- to 6-leaf stage |
Root and tuber vegetables
| What for? | Leaf quality, calcium transport, prevention of heart rot, vitality, photosynthetic performance, internal quality (cracks; hollow tubers; internal browning) |
| How often? | 1–4 times 2–3 l/ha |
| When? | Once sufficient foliage has developed |
Potatoes
| What for? | Boron supply, internal quality |
| How often? | 1–2 times 1 l/ha |
| When? | From the start of the formation |
Fruit vegetables
| What for? | Improvement in flower quality, calcium transport, fruit set, fruit quality and tuber formation |
| How often? | 2–3 times 2–3 l/ha |
| When? | As soon as the first flower buds appear |
Sugar beet
| What for? | Yield, resistance to heart rot and dry rot, quality |
| How often? | 1–2 times 3 l/ha |
| When? | Between the 6-leaf stage and the closure of the rows |
